If you have any ALLERGIES, please read before ordering

If you have any food allergies or intolerances, please contact the restaurant before you place any order. We will try our best to accommodate your requirements. However, we cook a variety of menu items that contain allergens. Customers with severe allergies and intolerances, please be aware that there may be traces of a range of allergens in our food preparation areas. 01724 841846.

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Set Meals*

Set Meals

Chandee - Meal For Two

    • £ 25.00

2 x Poppadoms and Pickles
Any 2 x Standard Starters
Any 2 x Favourite Main Courses
Any 1 x Side Dish
Any 1 x Rice
Any 1 x Naan

Fancy a change?
Choose any main courses with lamb or chicken from our menu for extra £2.50 each.
With king prwans 3.50 each main.

Special Mint Leaf Banquet

    • £ 10.95£ 10.95

COLLECTION 10.95 - DELIVERY 12.95
Available Sunday to Thursday
Choose a starter
Choose a Main Course
Served with a rice or a naan

Fancy a change?
Choose any main courses with lamb or chicken from our for extra £2.50 each.
With king prwans 3.50 each main.

Poppadoms & Dips

Plain Poppadoms

    • £ 0.70

Spicy Poppadom

    • £ 0.70

Onion Salad

    • £ 0.70

Mixed Pickle

    • £ 0.70

Kachumber

    • £ 0.70

Onion, cucumber, tomato, sugar, mango chutney, ketchup & a hint of chilli.

Mango Chutney

    • £ 0.70

Mint Sauce

    • £ 0.70

Lal Sauce

    • £ 0.70

Pickle Tray

    • £ 2.50

Onion salad, mixed pickle, kachumber & mango chutney.

Standard Starters

Mixed Kebab(S)

    • £ 3.95

Chicken Tikka, Lamb Tikka & Sheek Kebab

Chicken Tikka(S)

    • £ 3.50

Lamb Tikka(S)

    • £ 3.50

Naga Tikka(S)

    • £ 3.50

Chicken marinated in a hot ghost chilli sauce.

Paneer Tikka(S)

    • £ 3.25

"Indian farmers cheese" marinated in tandoori spice and grilled.

Sheek Kebab(S)

    • £ 3.10

Minced lamb spiced and cook in the tandoori oven.

Chicken Pakora(S)

    • £ 3.50

Chicken dipped in a spicy batter and deep fried.

Aloo Pakora(S)

    • £ 3.50

Potatos dipped in a spicy batter and deep fried.

Fish Pakora(S)

    • £ 3.50

fish dipped in a spicy batter and deep fried.

Keema Samosa(S)

    • £ 3.10

Homemade pastry stuffed with spicy minced lamb.

Sombji Somosa(S)

    • £ 3.10

Homemade pastry stuffed with spiced vegetables.

Onion Bhaji(S)

    • £ 3.00

Chicken Chaat(S)

    • £ 3.50

Chicken cooked in a medium bhuna sauce and served with a fried bread.

Aloo Chaat(S)

    • £ 3.50

Potatos cooked in a medium bhuna sauce and served a with fried bread.

Prawns Chaat(S)

    • £ 3.50

Prawns cooked in a medium bhuna sauce and served with a fried bread.

Mint Leaf Special Starters

Chicken Nambali(S)

    • £ 4.00

Chicken tikka smothered in gralic and coriander; topped with cheese and spicy mash potato.

Keema Stuffed Pepper(S)

    • £ 4.00

Slightly spiced minced lamb stuffed into a grilled pepper.

Chicken Stuffed Pepper(S)

    • £ 4.00

Slightly spiced chicken stuffed into a grilled pepper.

Vegetable Stuffed Pepper(S)

    • £ 4.00

slightly spiced vegetable stuffed into a grilled pepper.

Mint Leaf Bhaji(S)

    • £ 4.50

4 pieces of deep fried shredded chicken, onions, pepper, coriander & diced chillies.

King Prawns on Puri(S)

    • £ 4.95

Special Puri(S)

    • £ 4.50

Prawns & Spinach cooked in a creamy medium sauce.

Jhinga Dippers(S)

    • £ 4.00

Battered Shrimps served with a sweet chilli dipping sauce.

Sweet & Sour Chicken(S)

    • £ 3.95

Breaded, battered & fried Chicken covered in a sweet & sour sauce with chunks of peppers & onions.

Bhootana Kebab(S)

    • £ 3.95

Spiced Lamb cooked in a moist chilli pickle sauce wrapped in a puri drizzled cheesy garlic sauce cream.

Starters to Share

Platter for 2

    • £ 7.50

Onion bhaji, sheek kebab & chicken tikka cooked in Chef’s special sauce.

Platter for 4

    • £ 15.00

Onion bhaji, sheek kebab, fish pakora & chicken tikka cooked in Chef’s special sauce.

Tandoori Specials - Grilled

Tandoori Specials - Grilled

Tandoori Mixed Grill

    • £ 10.95

1/4 Tandoori Chicken, Chicken Tikka, Lamb Tikka, Sheek Kebab served with a plain Naan bread.

Tandoori King Prawns

    • £ 10.95

Salmon Shashlik

    • £ 10.95

Chicken Shashlik

    • £ 7.95

Paneer Shashlik

    • £ 7.95

Chicken Tikka (M)

    • £ 6.50

Lamb Shashlik

    • £ 7.95

Lamb Tikka (M)

    • £ 6.50

Addah Tandoori Murgh

    • £ 6.95

Our chefs have taken the classic tandoori chicken and reinvented it by blending herbs and spices from around the globe to create this uniquely flavoured half tandoori chicken.

Tandoori Dishes (Creamy - Mild)

Tandoori Dishes (Creamy - mild)

Chicken Tikka Mossala

    • £ 7.50

Lamb Tikka Mossala

    • £ 7.50

Butter Chicken

    • £ 7.50

Tandoori Butter Chicken Mossala

King Prawn Mossala

    • £ 10.95

Tandoori King Prawn Mossala

Chicken Passanda

    • £ 7.95

Creamy dish cooked with a touch of red wine.

Chicken Pudeena

    • £ 7.50

Cooked with mint and a touch of cream.

Mint Leaf Special Dishes

Moazadar Murgh

    • £ 8.95

Chicken & aubergine cooked in a medium sauce with garlic pickle topped wtih an insane amount of chopped corriander. Medium Dish

Chittagong Jhinga

    • £ 11.50

Whole King Prawns (Including shells) cooked in a thick sauce laced with a blended chillies with figs added to tame the heat. Hot

Akhbori Lamb

    • £ 10.95

Fillets of Lamb, tenderised and marinated in fresh ginger, yoghurt, home-made pickle and green herbs. Cooked in a medium sauce with Chef’s specially selected herbs and spices.

Sajon Koraya

    • £ 8.50

A mixed meat dish containing chicken and lamb tikka cooked in a delectable sauce, made with aubergine pickle and bullet chillies. Meduim

Maharani Chicken

    • £ 9.25

Slices of chicken cooked with peppers, onions, spirit vinegar, mayonnaise, black pepper, garlic powder and the chefs own special blend of speices served on a bed of Peanuts topped with curry leaves and sweet chilli sauce to give you a delectably flavoured dish. Medium

Garlic Chilli Mossala

    • £ 10.95

King Prawn & Chicken cooked with onions & pickled chilli infused in a rich sauce with spices hand selected by the chef. Medium

Mint Leaf Balti

    • £ 11.95

Balti dishes are cooked with a specially selected spices & herbs which, when combined, create a highly aromatic dish which tantalises your senses. Cooked with lamb, chicken, sheek kebab & king prawns. Served with a plain nan. Medium

Rajni

    • £ 8.50

Large Chunks of Chicken cooked in a rich buttery sauce with green peppers. Medium

Baazari Biryani

    • £ 8.95

Shredded Chicken, Lamb, sultanas & almonds cooked with rice with an omelette draped over and served with a mossala sauce (contains peanut flour). Medium

Salmon Korai Shashlik

    • £ 11.95

Cubed marinated salmon with green pepper, onion and tomato grilled on a charcoal fire and cooked in a rich sauce. Medium

Nawabi Haash

    • £ 11.50

Duck cooked in a creamy mild sauce with coconut milk peanut flour, cream & jackfruit flamed with brandy. Mild

Chicken Khazana

    • £ 8.95

Chicken cooked in a coconut cream sauce with whole cinnamon and bay leaves, onions, coconut powder and chillies.

Chicken Roshoon Mirch

    • £ 8.95

Marinated chicken and barbecued in the tandoori and then cooked in a very hot garlic sauce with sliced chillies, sliced green pepper, onion and tomatoes. Very Hot

Bhuna Duck

    • £ 11.50

Fillets of duck marinated in lemon juice and garam masala, fresh ginger and green herbs cooked in a medium sauce with chefs specially selected herbs and spices. Medium

Recommended Dishes

Ghar Ka Khani

    • £ 8.50

Lamb cooked in a medium sauce with a selection of spices, finely sliced chillies complemented by peas, potatoes and whole fried patch puran spices. Hot

Chicken Piazee

    • £ 8.50

Chicken cooking in a medium sauce with chefs specially selected herbs an spices and topped with crispy fried onions. Medim

Aziz

    • £ 8.50
      Chicken
    • £ 8.50
      Lamb
    • £ 8.50
      Fish

A traditional dish served to the great Moghul Emperors. Cooked with onions, green peppers and Chef ’s special herbs and spices, blended with Bangladeshi Plums and green chillies. Medium to Hot

Shatkora

    • £ 8.50
      Chicken
    • £ 8.50
      Lamb

Traditional Bangladeshi dish using a citrus fruit known as a Melanesian papeda, found only in the Sylhet region of Bangladesh. Its distinctive flavour and aroma provide a rich, medium, zesty sauce. Medium

Korai Shashlik

    • £ 8.95

Marinated cubed chicken with green pepper onion and tomato, grilled on a charcoal fire and cooked in a rich sauce. Medium

Harialli Chicken

    • £ 8.50

Chicken breat strips cooked in a creamy coconut & spinanch sauce with green chilli. Medium

Naga

    • £ 8.50
      Chicken
    • £ 8.50
      Lamb
    • £ 8.50
      Fish

Cooked in a richly spiced sauce enhanced with extra hot naga pickle (ghost chillies which have been known to reach upwards of 1 million Scoville units NOW THAT’s HOT!)

Dhol Murgi Dhol

    • £ 8.50

Barbecued chicken drumsticks, peppers, onions & tomatoes drowned in an exquisite keema sauce. Medium

Archari

    • £ 8.50
      Chicken
    • £ 8.50
      Lamb

Tender chicke or lamb cooked in a hot sauce wirh a blend of hot pickles and a selection of the chefs special spices to create this flavoursome dish. Hot

Special Chicken Mossola

    • £ 8.50

Chef’s Special Chicken Mossola is cooked with diced onions and peppers in a homeade mossala yoghurt and cream sauce. Medium

Laknavi

    • £ 8.50
      Chicken
    • £ 8.50
      Lamb

Chunks of Chicken or Lamb cooked in an itense garlic sauce with bullet chillies and a dash of lemon topped with fried potatoes. Hot

Maharaja

    • £ 8.50

A rich curry cooked in a style of the great Maharajas. Peanut flour is used to give a thick nutty sauce - enriched with mangos to give a fruity flavour. Mild

Nawabi Murgh

    • £ 8.50

Slices of chicken breast fillets marinated and grilled in the tandoori then cooked with spicy minced lamb in a medium sauce with tomatoes, onions and methi. Medium

Popular Dishes

Jalfrezi

    • £ 7.50
      Chicken Tikka
    • £ 7.95
      Lamb Tikka
    • £ 7.95
      Prawns
    • £ 10.95
      King Prawns

Highly spiced with peppers, onions & tomatoes. Medium/Hot

Korai

    • £ 7.50
      Chicken Tikka
    • £ 7.95
      Lamb Tikka
    • £ 7.95
      Prawns
    • £ 10.95
      King Prawns

Medium spiced dish, cooked with chunks of pepper & onions.

Biryani

    • £ 7.95
      Chicken
    • £ 8.95
      Chicken Tikka
    • £ 7.95
      Lamb
    • £ 8.95
      Lamb Tikka
    • £ 7.95
      Prawns
    • £ 9.95
      King Prawns
    • £ 6.95
      Vegetable

A lightly spiced Rice dish. Served with a medium curry sauce.

Balti

    • £ 7.50
      Chicken Tikka
    • £ 7.95
      Lamb Tikka
    • £ 7.95
      Prawns
    • £ 10.95
      King Prawns

Cooked in a sauce made from specially selected spices and herbs, cooked with capsicum, onions & tomatoes.

Machli Biryani

    • £ 8.95

Phangash fish chunks cooked in a hot sauce with diced lemon added to give you a tangy flavour mixed with rice to give a truly delicious moist biryani served with a curry sauce.

Favourite Dishes

Patia

    • £ 5.95
      Chicken
    • £ 6.95
      Chicken Tikka
    • £ 6.95
      Lamb
    • £ 7.25
      Lamb Tikka
    • £ 6.95
      Prawns
    • £ 9.95
      King Prawns
    • £ 5.25
      Vegetable

Sweet, sour & hot

Bhuna

    • £ 5.95
      Chicken
    • £ 6.95
      Chicken Tikka
    • £ 6.95
      Lamb
    • £ 7.25
      Lamb Tikka
    • £ 6.95
      Prawns
    • £ 9.95
      King Prawns
    • £ 5.25
      Vegetable

fairly dry with onions, tomatoes & green herbs. Medium

Dopiaza

    • £ 5.95
      Chicken
    • £ 6.95
      Chicken Tikka
    • £ 6.95
      Lamb
    • £ 7.25
      Lamb Tikka
    • £ 6.95
      Prawns
    • £ 9.95
      King Prawns
    • £ 5.25
      Vegetable

prepared with lots of onions.

Korma

    • £ 5.95
      Chicken
    • £ 6.95
      Chicken Tikka
    • £ 6.95
      Lamb
    • £ 7.25
      Lamb Tikka
    • £ 6.95
      Prawns
    • £ 9.95
      King Prawns
    • £ 5.25
      Vegetable

Creamy, cooked with peanut flour and coconut powder. Mild

Madras

    • £ 5.95
      Chicken
    • £ 6.95
      Chicken Tikka
    • £ 6.95
      Lamb
    • £ 7.25
      Lamb Tikka
    • £ 6.95
      Prawns
    • £ 9.95
      King Prawns
    • £ 5.25
      Vegetable

Hot but delicious South Indian dish

Vindaloo

    • £ 5.95
      Chicken
    • £ 6.95
      Chicken Tikka
    • £ 6.95
      Lamb
    • £ 7.25
      Lamb Tikka
    • £ 6.95
      Prawns
    • £ 9.95
      King Prawns
    • £ 5.25
      Vegetable

Very Hot, can be adjusted to suit your taste

Saag

    • £ 5.95
      Chicken
    • £ 6.95
      Chicken Tikka
    • £ 6.95
      Lamb
    • £ 7.25
      Lamb Tikka
    • £ 6.95
      Prawns
    • £ 9.95
      King Prawns
    • £ 5.25
      Vegetable

Fairly dry sauce with fresh spinach, onions & tomatoes. Medium

Rogan Josh

    • £ 5.95
      Chicken
    • £ 6.95
      Chicken Tikka
    • £ 6.95
      Lamb
    • £ 7.25
      Lamb Tikka
    • £ 6.95
      Prawns
    • £ 9.95
      King Prawns
    • £ 5.25
      Vegetable

Highly spiced but toned with tomatoes and onions. Medium

Dhansak

    • £ 5.95
      Chicken
    • £ 6.95
      Chicken Tikka
    • £ 6.95
      Lamb
    • £ 7.25
      Lamb Tikka
    • £ 6.95
      Prawns
    • £ 9.95
      King Prawns
    • £ 5.25
      Vegetable

Hot, sweet & sour cooked with lentil and fresh lemon juice.

Side Dishes

Bombay Aloo.

    • £ 3.25

Saag Aloo.

    • £ 3.25

Aloo Gobi

    • £ 3.25

Chana Bhaji

    • £ 3.25

Bhindi Bhaji

    • £ 3.25

Brinjal Bhaji

    • £ 3.25

Mushroom Bhaji

    • £ 3.25

Saag Paneer

    • £ 3.25

Mutter Paneer

    • £ 3.25

Green peas and indian cheese

Channa Masala

    • £ 3.25

Chick peas in a creamy sauce with peanut and coconut flour

Tarka Dall

    • £ 3.25

Sundries

Plain Boiled

    • £ 2.50

Pilau Rice

    • £ 2.50

Garlic & Saag Rice

    • £ 2.50

Egg Rice

    • £ 2.50

Onion Rice

    • £ 2.50

Kushka Rice

    • £ 2.50

Sultanas, almond flakes and coconut flour.

Mushroom Rice

    • £ 2.50

Keema Rice

    • £ 2.50

Garlic & Peas Rice

    • £ 2.50

Vegetable Rice

    • £ 2.50

Chips

    • £ 2.00

Onion Raitha

    • £ 1.80

Cucumber Raitha

    • £ 1.80

Tomato Raitha

    • £ 1.80

Breads

Plain Naan

    • £ 2.50

Garlic Naan

    • £ 2.50

Peshwari Naan

    • £ 2.50

Keema Naan

    • £ 2.50

Chilli & Coriander Naan

    • £ 2.50

Chicken Tikka Naan

    • £ 2.50

Cheese Naan

    • £ 2.50

Mint Leaf Naan

    • £ 2.50

Diced Chicken Tikka, chopped chilli and cheese.

Plain Paratha

    • £ 2.50

Stuffed Paratha

    • £ 2.50

Roti

    • £ 2.50

Chapati

    • £ 1.50

 
If you have any problems placing your order please ring the restaurant on 01724 841846

 

 

 

 

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